JUMO FOODtemp

Due to their special construction, these robust, steam-tight food insertion thermocouples are especially suited to cooking, boiling, and baking processes in all food processing and food preservation applications. The stainless steel probe tube is available with a concentric or oblique probe tip.

Technical data

general technical data
ConnectionCable ends stripped bare; alternatively available with ferrules, plug-in sleeves, or multi-pole plug connection
Compensating cablePTFE
HandlePTFE, PEEK (oil and acid resistant)
Protection tubeStainless steel 1.4571
Protection tube endConcentric, angled at approx. 25°; oblique, angled at 45°
Measuring insertNiCr-Ni “K”, DIN EN 60584
Protection typeIP67
Special featuresSteam-tight, high degree of mechanical strength, multiple measuring points
Areas of applicationCooking, boiling, and baking processes in all areas of food processing and food preservation

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